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Southern Green Beans

Tastes like you cooked them for hours
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Course: Side Dish
Ingredients Method

Ingredients
  

  • 2 slices bacon
  • 2 cans green beans
  • 1/2 small onion
  • Salt and pepper

Method
 

  1. Fry bacon in pan
  2. Remove bacon and pour green beans into hot grease
  3. Add cut up onion
  4. Stirring frequently, cook until liquids are almost gone
  5. Cut up bacon slices and sprinkle over green beans. SERVE